Since 2013
A neutral regional grading center to conduct Q Grading, quality certification and training with integrity in Kenya.
The Kenya Coffee Traders Association (K.C.T.A.) was registered on the 17th of April, 2002 under section 10 of the Societies Act, following changes in the Coffee Act. The Association has enjoyed loyal support from industry stakeholders across the value chain (millers, marketing agents, dealers, warehouse employees, and coffee equipment suppliers) through effective consultations with Agriculture Food Authority-Coffee Directorate. Coffee Research Institute and Nairobi Coffee Exchange among others have established themselves as highly respected and professional coffee trade associations.
KCTA is the regional grading center for Kenya.
Q Courses, Calibrations, and Retakes.
Improvement of coffee quality through training coffee producers.
Being a part of the vision to increase value and quality standards of coffee.